LUNCH PORTIONS
Smaller portions of our most popular dishes.
*After 3pm there is a $1 upcharge.
FAJITAS
Your choice of meat grilled with bell peppers and onions, served with rice, beans, guacamole and sour cream salad, and tortillas.
Choose from:
Veggie (mixed veggies) $8.25
*Chicken, Steak, or Mixed $9.00
*Chicken, Steak, & Shrimp $10.00
Shrimp $10.25
FAJITA NACHOS
Your choice of meat, grilled with bell peppers, and onions, served on a bed of chips, and covered with cheese dip. * Substitute chips with Mexican rice for 50 cents.
Veggie (mixed veggies) $7.75
*Chicken, Steak, or Mixed $8.50
*Chicken, Steak, & Shrimp $9.50
Shrimp $9.75
POLLO BANDITO
$8.75
Grilled chicken breast topped with a grilled corn medley and cheese dip. Served with rice and guac & sour cream salad.
*CARNE ASADA
$9.25
Thinly sliced grilled steak. Served with rice, beans, cactus salad & tortillas.
CHORI POLLO
$8.75
Grilled chicken breast topped with chorizo sausage and cheese dip. Served with rice, beans, & tortillas.
CARNITAS
$9.00
Pork shoulder that has been seasoned, braised, and grilled until slightly crispy. Served with rice, beans, Mexican salad, and tortillas.
ACP
$8.50
Grilled chicken, cheese and rice.
*These items may be served raw or undercooked (based on your specification), or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.