LUNCH  PORTIONS

Smaller portions of our most popular dishes.
*After 3pm there is a $1 upcharge.
FAJITAS

Your choice of meat grilled with bell peppers and onions, served with rice, beans, guacamole and sour cream salad, and tortillas.

Choose from:

 

 Vegetarian (mixed veggies)  $7.50
*Chicken, Steak, or Mixed     $8.00
*Chicken, Steak, & Shrimp    $9.50
 Shrimp                                  $9.75

FAJITA NACHOS

Your choice of meat, grilled with bell peppers, and onions, served on a bed of chips, and covered with cheese dip. * Substitute chips with Mexican rice for 50 cents.

Vegetarian (mixed veggies)  $6.50
*Chicken, Steak, or Mixed     $7.25
*Chicken, Steak, & Shrimp    $8.25
Shrimp                                   $9.00

POLLO BANDITO
$8.00

Chicken grilled over an open flame and topped with a grilled corn medley and cheese dip. Served with rice and guac & sour cream salad.

*CARNE ASADA
$8.50

Thinly sliced steak grilled over an open flame. Served with rice, beans, cactus salad & tortillas.

CHORI POLLO
$8.00

Chicken breast grilled over an open flame, then topped with chorizo sausage and cheese dip. Served with rice, beans, & tortillas.

CARNITAS
$8.25

Pork shoulder that has been seasoned, braised, and grilled until slightly crispy. Served with rice, beans, Mexican salad, and tortillas.

*These items may be served raw or undercooked (based on your specification), or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

© 2020 by Ashley Greene

914 S Cashua Drive  I  Florence, SC 29501  I  843-407-7136  I  salsaylimon.com